The Best Foods in Shanghai

Top 10 Must Try Foods in Shanghai: A Visitor Guide

In this guide, we’ll explore the Top 10 Must Try Foods in Shanghai, perfect for those ready to dive into the city’s rich culinary culture.

Welcome to Shanghai, a vibrant city where modern skyscrapers tower over traditional alleyways and where every corner holds a new culinary adventure. For foreign tourists, discovering the food scene in Shanghai is one of the most exciting aspects of visiting. From bustling street food markets to authentic local restaurants, there is no shortage of delicious experiences awaiting you.

1. Xiaolongbao – The Iconic Soup Dumplings

First on the list of the top 10 must-try foods in Shanghai is the famous Xiaolongbao, also known as soup dumplings. This delicate dish is one of the city’s most iconic offerings. The dumplings are filled with juicy pork or crab meat, surrounded by a thin wrapper and a hot, savory broth inside. As you bite into the soft dumpling, the flavorful soup bursts out, making every bite a perfect mix of textures and tastes.

Xiaolongbao – The Iconic Soup Dumplings

You can find Xiaolongbao in Shanghai in many places, from street stalls to fine-dining restaurants. However, the best way to enjoy them is at a traditional dumpling house. Din Tai Fung and Jia Jia Tang Bao are two popular spots among tourists, but you can also explore smaller, local shops for a more authentic experience.

2. Shengjianbao – Crispy Pan-Fried Dumplings

Next, let’s dive into Shengjianbao, the crispy cousin of Xiaolongbao. These pan-fried dumplings feature a crunchy, golden bottom with juicy pork filling inside. The contrast between the crispy exterior and the juicy interior makes them incredibly satisfying. Originally a breakfast dish, Shengjianbao can now be found throughout the day in Shanghai.

Shengjianbao - Crispy Pan-Fried Dumplings Must try food in Shanghai
Shengjianbao – Crispy Pan-Fried Dumplings

Head to Yang’s Fried Dumplings for a taste of some of the best Shengjianbao in the city. Many locals and tourists alike consider these dumplings a must-eat in Shanghai. The lines can be long, but it’s worth the wait to savor this savory delight.

3. Scallion Pancakes – Savory and Crispy Delight

If you’re strolling through the streets and looking for a quick snack, be sure to try cong you bing—or scallion pancakes. These crispy, flaky pancakes are stuffed with chopped scallions and seasoned with sesame oil. They are fried until golden, giving them an irresistible crunch on the outside.

Scallion Pancakes - Savory and Crispy Delight Best street food in Shanghai
Scallion Pancakes – Savory and Crispy Delight

Scallion pancakes are a common street food and can be found in Shanghai food markets or small stalls around the city. They’re especially popular as a breakfast item, so try grabbing one in the morning while exploring the local neighborhoods.

4. Hairy Crab – A Seasonal Delicacy

During the autumn months, another food you can’t miss in Shanghai is hairy crab. These crabs, known for their rich and flavorful roe, are considered a luxury item in local cuisine. While hairy crabs are often enjoyed steamed, they’re also used in various dishes like dumplings and stir-fries. This seasonal specialty is a treat for seafood lovers, and Shanghai is the perfect place to enjoy it.

Hairy Crab - A Seasonal Delicacy in Shanghai
Hairy Crab – A Seasonal Delicacy

You can find hairy crabs at many restaurants in the city, especially during crab season (October to December). For an authentic experience, visit restaurants near Yangcheng Lake, where the best crabs are sourced.

5. Beggar’s Chicken – A Hidden Gem

A hidden gem in traditional Shanghai cuisine is Beggar’s Chicken. This dish involves a whole chicken stuffed with herbs, wrapped in lotus leaves, and baked in clay. The result is a tender, flavorful chicken that falls off the bone. The unique cooking method and rich taste make it a must-try food in Shanghai for those who want to experience something beyond the well-known street foods.

 Beggar’s Chicken, one of the best local flavors in Shanghai
Beggar’s Chicken

Qianlong Imperial Restaurant is a popular spot to try this dish. Be sure to call ahead, as Beggar’s Chicken often requires advanced ordering due to the time-intensive preparation process.

6. Lion’s Head Meatballs – A Hearty Classic

Another famous dish in Shanghai is Lion’s Head Meatballs. These large, tender pork meatballs are simmered in a rich broth and served with vegetables. The name comes from the appearance of the meatballs, which resemble a lion’s head. This dish is both comforting and flavorful, offering a taste of home-style Shanghai cooking.

Lion’s Head Meatballs, a must-try food in Shanghai
Lion’s Head Meatballs in Shanghai

You can find Lion’s Head Meatballs in many local eateries across the city, especially in popular restaurants in Shanghai that specialize in Shanghainese cuisine. This hearty dish is perfect for a sit-down meal after a long day of sightseeing.

7. Shanghai-style Deep-Fried Fish (Shànghǎi Bào Yú) – A Crispy Delight

A true gem of traditional Shanghai cuisine is Shanghai-style Deep-Fried Fish, or Shànghǎi Bào Yú. This dish features slices of freshwater fish, usually carp or crucian carp, that are marinated in soy sauce, wine, and spices before being deep-fried to a golden crisp. The fish is then coated in a tangy, slightly sweet sauce, which makes it both flavorful and refreshing.

Shanghai-style Deep-Fried Fish - your must try dish in Shanghai
Shanghai-style Deep-Fried Fish

Shànghǎi Bào Yú is commonly served as an appetizer or side dish, but it’s also enjoyed as a main course, especially in family-style meals. The combination of crispy texture and savory-sweet flavors makes this dish a favorite among locals. Despite its deep-fried preparation, the sauce adds a light and refreshing element, making it an ideal dish to complement other must-try foods in Shanghai.

You can find Shanghai Bào Yú at many local restaurants, especially those that focus on Shanghainese cuisine. It’s often served cold, making it a popular choice during the summer months, but it’s enjoyed year-round by both locals and visitors. For an authentic experience, visit well-known restaurants like Lao Jesse or Jishi to savor this crispy, flavorful dish.

8. Stir-Fried Rice Cake (Chao Nian Gao) – A Chewy Delight

Another must-try food in Shanghai is Stir-Fried Rice Cake, or Chao Nian Gao. This dish is made with slices of sticky rice cakes, stir-fried with a variety of ingredients such as vegetables, pork, or seafood. The chewy texture of the rice cakes is complemented by savory sauces and fresh ingredients, making it a unique and delightful dish for anyone looking to explore authentic Chinese food in Shanghai.

Stir-Fried Rice Cake, delicious food in Shanghai
Stir-Fried Rice Cake

You can find Chao Nian Gao in many local eateries and food markets around Shanghai. It’s particularly popular in family-style restaurants, where it’s served as a hearty meal that’s perfect for sharing. If you’re exploring hidden food gems in Shanghai, this dish will give you a deeper appreciation of traditional Shanghainese comfort food.

9. Shanghai-Style Wonton Soup – A Comforting Classic

When it comes to comforting meals, nothing beats a bowl of Shanghai-Style Wonton Soup. Unlike other wonton soups found in China, the Shanghai version features large, delicate wontons filled with minced pork and sometimes shrimp. The broth is light yet flavorful, typically made from chicken or pork stock. The simplicity of this dish allows the fresh flavors of the ingredients to shine through, making it a must-eat in Shanghai for any food lover.

Shanghai-Style Wonton Soup
Shanghai-Style Wonton Soup

You can find Shanghai-style Wonton Soup in both street food markets and sit-down restaurants. For an authentic experience, head to small, family-owned eateries where locals often gather for a warm bowl of this delicious soup.

10. Shanghai-Style Red Braised Pork – A Sweet and Savory Indulgence

If you’re looking for a rich, flavorful dish, Shanghai-Style Red Braised Pork (or Hong Shao Rou) should be at the top of your list. This dish features tender pork belly, slowly braised in soy sauce, sugar, and rice wine, giving it a deep red color and a sweet, savory glaze.

Shanghai-Style Red Braised Pork Must try food
Shanghai-Style Red Braised Pork

The pork is melt-in-your-mouth tender, and the sauce pairs beautifully with a bowl of steamed rice. It’s a prime example of Shanghai food specialties that balances sweetness and saltiness.

Shanghai Guided Food Tours

If it’s your first time in Shanghai, a guided food tour is a great way to visit the best local flavors in Shanghai with ease. Many tours include pickup from central Shanghai, round-trip transport, a knowledgeable guide, and even lunch. You won’t need to worry about planning the details—just enjoy the day.

👉 Our Top 3 Picks for Guided Shanghai Food Tours

For a smooth and stress-free experience, we highly recommend booking through trusted international platforms. Trip.comKlookGetYourGuide, and Viator all offer reliable options. These sites are easy to use, especially for English-speaking travelers.


Whether you’re strolling through bustling street food markets or dining at upscale restaurants, Shanghai’s culinary scene is rich and diverse. From the iconic Xiaolongbao to hidden gems like Beggar’s Chicken, the city offers a feast for the senses. For foreign tourists, this guide provides everything you need to know about the top 10 must-try foods in Shanghai. With these recommendations, you’re sure to have an unforgettable food adventure in one of China’s most exciting cities.

Enjoy your culinary journey, and remember: the best way to explore Shanghai is one bite at a time!

More Shanghai Travel Guide

Plan your Shanghai Tour? Our Shanghai Travel Guide section offers essential advice to help you navigate the city like a pro. Whether you’re interested in shopping, sightseeing, or experiencing Shanghai’s unique blend of East and West, this guide will help you make the most of your journey in one of Asia’s most dynamic cities.

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